Swiss Diamond

Real Diamond Crystals Create A Virtually Indestructible Cooking Surface
Combining real diamond crystals with a non-stick composite - fused to the pan rather than layered on - this cookware's non-stick surface is virtually indestructible. Invented in Switzerland, this cookware far surpasses the cut, chip, and abrasion resistance of any other non-stick cookware available. Go ahead and use metal utensils or place it under the broiler - it will take the abuse.

The pressure-cast 6mm-thick aluminum body plus the natural thermal characteristics of diamonds offer outstanding heat distribution. Reinforced edges offer a high level of shock resistance. The stay-cool handles are heat-resistant up to 500ºF and are engineered for good comfort and control. Tempered glass lids have stainless steel reinforced rims, and cool-touch vented knobs. Dishwasher safe.