Join us to craft these authentic, mouthwatering desserts and bring a taste of Italy to your kitchen!

Ricotta Almond Cake; Florentines - Sliced Almond and Candied Citrus Toffee Dipped in Dark Chocolate; Tiramisu - the quintessential Italian dessert featuring Lady Fingers, Marscapone Custard, Coffee, and Cocoa Powder; Affogato - Vanilla Ice Cream or Gelato drowned in a shot of hot espresso